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Gastronomic Delights: Udaipur’s Finest Eateries and Street Food

Udaipur, often referred to as the “City of Lakes,” is not only renowned for its stunning palaces, intricate temples, and serene lakes but also for its rich and diverse culinary landscape. Whether you’re a seasoned food enthusiast or simply someone who enjoys good food, Udaipur has something to offer every palate. From luxurious dining experiences in some of the city’s Best Hotel in Udaipur to the vibrant and bustling street food scene, Udaipur is a haven for gastronomes.

Begin your culinary journey at Howard Johnson, a premier hotel in Udaipur that offers an exquisite dining experience. The in-house restaurant serves a variety of dishes that cater to both local and international tastes. Their Rajasthani thali is a must-try, featuring a plethora of traditional dishes like dal baati churma, gatte ki sabzi, and laal maas, all prepared with the freshest ingredients and authentic spices. The ambiance complements the food perfectly, providing a luxurious yet cozy setting for an unforgettable meal. If you’re staying at the hotel, the breakfast buffet is also highly recommended, offering an array of dishes that will kickstart your day on a delicious note.

After indulging in the fine dining experience at Howard Johnson, step out to explore Udaipur’s vibrant street food culture. One of the best places to start is Sukhadia Circle, a popular spot for both locals and tourists. Here, you’ll find an assortment of stalls selling everything from spicy chaats to crispy kachoris. Try the pani puri, a beloved Indian snack consisting of hollow, crispy puris filled with spicy tamarind water, mashed potatoes, and chickpeas. The burst of flavors in each bite is sure to tantalize your taste buds.

Another must-visit location for street food enthusiasts is the Bapu Bazaar. This bustling market is a treasure trove of culinary delights. One of the standout snacks here is the mirchi bada, a spicy treat made of large green chilies stuffed with a spicy potato filling, dipped in gram flour batter, and deep-fried to perfection. Pair it with a glass of cool, creamy buttermilk to balance the heat. The bazaar is also known for its dabeli, a spicy potato mixture sandwiched between buttered buns, garnished with pomegranate seeds and sev, offering a delightful mix of textures and flavors.

For those with a sweet tooth, Udaipur does not disappoint. Head over to JMB (Jagdish Misthan Bhandar), one of the city’s most famous sweet shops. Here, you can indulge in a variety of traditional Rajasthani sweets like ghewar, a honeycomb-like disc made from flour, soaked in sugar syrup, and topped with creamy rabri and nuts. Another popular sweet treat is malpua, a type of pancake soaked in sugar syrup, often enjoyed with a dollop of rabri.

No culinary tour of Udaipur would be complete without experiencing the traditional Rajasthani thali at one of the city’s many authentic restaurants. One such place is Natraj Dining Hall and Restaurant, renowned for its unlimited thali that features a plethora of dishes including dal baati churma, kadhi, ker sangri, and various pickles and chutneys. The food here is prepared in traditional style, offering a true taste of Rajasthani hospitality and flavors.

For a more contemporary dining experience, visit Ambrai, located on the banks of Lake Pichola. The restaurant offers stunning views of the City Palace, Jag Mandir, and the lake itself. The menu is a fusion of traditional Rajasthani cuisine and international dishes, catering to a wide range of tastes. The tandoori platter here is highly recommended, offering succulent kebabs and tikkas that are perfectly spiced and cooked.

Udaipur is also home to some excellent cafes that provide a break from the rich and spicy Rajasthani cuisine. Café Edelweiss, also known as German Bakery, is a popular spot among tourists. Located near the Gangaur Ghat, this quaint café offers a range of baked goods, sandwiches, and freshly brewed coffee. It’s a great place to relax and enjoy a light meal while taking in the beautiful views of the lake.

Another notable mention is Millets of Mewar, a café that focuses on healthy, organic, and sustainable food. The menu here features a variety of dishes made from millets, a staple grain in Rajasthan, offering a nutritious alternative to regular wheat and rice. Their millet pancakes and organic smoothies are particularly popular among health-conscious visitors.

In conclusion, Udaipur’s culinary scene is a delightful blend of traditional flavors and contemporary innovations. Whether you’re dining at a high-end restaurant in one of the Best Food in Udaipur like Howard Johnson, or savoring the vibrant street food, the city offers a gastronomic experience that is both diverse and delicious. So, the next time you find yourself in Udaipur, make sure to embark on this culinary journey and discover the many flavors that this beautiful city has to offer.

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